Vegan Cherry-Chocolate Smoothie Bowl

If life is a bowl of cherries, then life is this Vegan Cherry-Chocolate Smoothie Bowl! I love smoothie bowls. What's not to love? It's like a healthy version of ice cream, loaded with toppings, that you can eat for breakfast! Or lunch or dinner! Smoothie bowls are real-food, whole-food goodness. Loaded with toppings: fresh fruit, … Continue reading Vegan Cherry-Chocolate Smoothie Bowl

Green Power Smoothie

Green smoothies evoke one of two feelings in people: 1. Gratefulness, for the nourishment it will provide. 2. Fear. It's mostly fear. But it doesn't have to be! I developed this kale-based smoothie after ordering a green smoothie that tasted a little too "healthy" (read: kale-y) than maybe most people would prefer. So I set … Continue reading Green Power Smoothie

Vegan Bagels

I have read, tried and tested many bagel recipes. This is what I came up with after trying out different ingredients and techniques over and over until I had a bagel that was chewy, crispy and tasted like a bagel and not just donut-shaped bread! I broke down the instructions so they are easy to … Continue reading Vegan Bagels

Vegan Blueberry Pancake and Waffle Sauce

This is a quick and easy recipe to wow those brunch guests! It goes great with Gluten-Free Oat Pancakes or any pancake for that matter! Waffles too! Blueberry Pancake and Waffle Sauce 4 cups frozen blueberries½ cup sugar¼ cup water1 tbsp tapioca flour1 tbsp lemon juice1 tsp vanilla Combine all ingredients in a saucepan mixing … Continue reading Vegan Blueberry Pancake and Waffle Sauce

Vegan (5-Minute) Muesli

This is my go-to breakfast most mornings when I am running short on time. Which is most mornings! It's not really muesli, it's more like overnight oats. But not overnight at all! Just mix the oats, chia seed and almond milk, let rest for 5 minutes in the fridge to allow the chia to interact … Continue reading Vegan (5-Minute) Muesli