Learn live and online from my kitchen to yours! Learn how to cook healthy, real-food vegan meals.
All classes take place on Zoom. You will receive your private Zoom link and Recipe Pack -shopping list, recipes and prep guide – one week before the scheduled class.
You can choose to cook along with me or sit back and watch. It’s up to you!
I will pause for throughout class to answer questions and check on your progress. There will be a Q&A session at the end of class, too!
Click here to join the Real Food, Kind Food Facebook Group for a positive place to talk about recipes, connect with other students and ask me questions! I will also host a special Q&A session and Happy Hour in the group each month to answer your vegan cooking questions and share news!
**Stay tuned for Holiday Bootcamps and more when the new website is launched the week of 9/28/20!
Fall Feast Dinner Class
Sunday, October 4th – 1 pm EST
This will be the first in a series of interactive dinner classes! Class size is limited to 15 people for the ultimate experience in cooking! I encourage students to cook along, but it is not required! Have a whisk and a spatula ready for fun “yes and no” questions, and I will be pausing to check in on the cooks and answering your questions!
Pumpkin Quinoa Black Bean Chili
Harvest Salad with Pumpkin Vinaigrette
Gluten-Free Corn Muffins
What people are saying about Nicole’s classes:
I highly recommend Nicole’s vegan cooking class! It is perfect for those who are just starting to explore veganism as well as those who have been vegan for years. The recipes are delicious and easy to make! I now look forward to cooking! – Elizabeth S. Albany, NY
I am so happy that I decided to take your vegan cooking class! I always felt overwhelmed cooking healthy meals from scratch, but you are showing me it can be easy and fun! Everything so far has been absolutely delicious and you make the class so fun! Thank you for a great experience, Nicole! – Erin Celeste, Watervliet, NY